Cooking for BabyLisa Barnes
With fresh ingredients, age-appropriate foods, and a focus on nutrition, this book takes an adventurous yet sensible approach to feeding babies aged 6 to 18 month with eighty recipes and dozens of color photographs.
The Dolphin Way
Shimi K. Kang, M.D.
A parent’s guide to raising healthy, happy and motivated kids without turning into a tiger.
The Case Against Standardized Testing Alfie Kohn
Thought provoking expose of how our schools are being ruined by the ever-constant, ever-increasing pressure to raise test scores.
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